SKIMMER SPIRAL
MISCELLANEOUSA spiral skimmer is a specialized kitchen tool designed for skimming, straining, and
draining foods during cooking. Its distinctive spiral wire design allows for
efficient separation of solids from liquids or oils. It is commonly used in
frying, boiling, and blanching tasks.
Uses
Frying:
o Removes fried foods
like French fries, chicken, tempura, or donuts from hot oil.
o Drains excess oil
effectively for crispy results.
Boiling and Blanching:
o Lifts boiled items
like vegetables, dumplings, or noodles out of water while leaving the liquid
behind.
o Ensures even cooking
by stirring and turning items during boiling.
Skimming:
o Removes foam, scum,
or impurities from the surface of boiling soups, broths, or stews.
Draining and Serving:
o Acts as a quick and
efficient strainer for smaller batches of food.
o Useful for
transferring delicate items without breakage.
